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Accredited bodies

Merieux NutriSciences Certification LLC

Management Systems

FSSC 22000 Scheme

FSSC 22000 - Food Safety System Certification 22000, Version 5, May 2019
FSSC 22000 Scheme Version 5.1, November 2020, Part 3 - Requirements for the Certification Process
FSSC 22000 Scheme Version 5.1, November 2020, Part 4 - Requirements for Certification Bodies.
IAF MD2:2017
IAF MD4:2022
ISO/IEC 17021-1:2015
ISO/TS 22003:2013

Product Certification

Brand Reputation through Compliance Global Standards

BRC Global Standard Storage and Distribution Issue 4 November 2020; Part III Audit Protocol
BRC Global Standard Storage and Distribution Issue 4 November 2020; Part IV Management and Governance
BRC004 : Requirements for certification bodies offering certification against the criteria of BRCGS Version 8.1, 09 June 2020
BRCGS for Food Safety, Issue 8, Part III Audit Protocol
BRCGS for Storage and Distribution, Issue 3, August 2016, Part III Audit Protocol
BRCGS Gluten-Free Certification Program Global Standard, Issue 3, February 2019; Part III Audit Protocol
ISO/IEC 17065:2012

Freshcare Scheme

Freshcare Certification Body Criteria, Version 2.2, August 2019
Freshcare Certification Body Criteria, Version 3.0, November 2020
Freshcare Food Safety and Quality Standard, Edition 4.2, November 2020, Scheme Rules: R1-R9
Freshcare Supply Chain Standard, Edition 2, July 2021, Scheme Rules: R1-R9
ISO/IEC 17065:2012

GLOBALGAP Integrated Farm Assurance Scheme

GLOBALG.A.P. General Regulations, Crop Rules - Version 5.3-GFS, Feb 2020
GLOBALG.A.P. General Regulations, Crop Rules - Version 5.4-1-GFS, December 2021
GLOBALG.A.P. General Regulations, Part I – General Requirements, Version 5.3-GFS, Feb 2020
GLOBALG.A.P. General Regulations, Part I – General Requirements, Version 5.4-1-GFS, October 2021
GLOBALG.A.P. General Regulations, Part III – CB and AB Rules, Version 5.4-1-GFS, October 2021
GLOBALG.A.P. GR, Part III – CB and AB Rules, V 5.3-GFS, Feb 2020
ISO/IEC 17065:2012

International Featured Standards Scheme

IFS Logistics Version 2.2, December 2017
IFS Logistics Version 2.2, Part 1
IFS Logistics Version 2.2, Part 3
IFS Logistics Version 2.3. June 2021. Part 1: Audit protocol
IFS Logistics Version 2.3. June 2021. Part 3: Requirements for accreditation bodies, certification bodies and auditors
ISO/IEC 17065:2012

SQF Code Scheme

Criteria for SQF Certification Bodies - SQF Requirements on the Application of ISO/IEC 17065:2012. Edition 9. March 2021
Criteria for SQF Food Safety Auditors, Quality Auditors and Technical Reviewers. Edition 9.2. March 2021
ISO/IEC 17065:2012
SQF Food Safety Code for Food Retail Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code for Foodservice Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code for Manufacture of Food Packaging Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code for Manufacturing Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code for Primary Production Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code for Storage and Distribution Part A, SQF Code Ed. 8.1, 2019
SQF Food Safety Code: Animal Feed Manufacturing, Part A. Ed. 9, 2020
SQF Food Safety Code: Animal Product Manufacturing, Part A. Ed. 9, 2020
SQF Food Safety Code: Aquaculture, Part A. Ed. 9, 2020
SQF Food Safety Code: Dietary Supplement Manufacturing, Part A. Ed. 9, 2020
SQF Food Safety Code: Food Manufacturing, Part A. Ed. 9, 2020
SQF Food Safety Code: Manufacturing of Food Packaging, Part A. Ed. 9, 2020
SQF Food Safety Code: Pet Food Manufacturing, Part A. Ed. 9, 2020
SQF Food Safety Code: Primary Animal Production, Part A. Ed. 9, 2020
SQF Food Safety Code: Primary Plant Production, Part A. Ed. 9, 2020
SQF Food Safety Code: Storage and Distribution, Part A. Ed. 9, 2020
SQF Quality Code Part A, SQF Code Ed. 8.1, 2019
SQF Quality Code Part A, SQF Code Ed. 9, 2020

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